Jamaican Jerk Marinade Recipe
Ingredients
| Cilantro | 1⁄4 Cup (4 tbs), chopped (fresh) | |
| Ginger | 2 Tablespoon, minced | |
| Fresh lime juice | 1⁄4 Cup (4 tbs) | |
| Olive oil | 1⁄4 Cup (4 tbs) | |
| Dark rum | 1⁄4 Cup (4 tbs) | |
| Light brown sugar | 1⁄4 Cup (4 tbs) | |
| Soy sauce | 1⁄4 Cup (4 tbs) | |
| Hot sauce | 2 Teaspoon | |
| Ground nutmeg | 1 Teaspoon | |
| Ground allspice | 1⁄2 Teaspoon | |
| Ground cinnamon | 1⁄2 Teaspoon | |
| Salt | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 856 Calories from Fat 497
% Daily Value*
Total Fat 56 g86.7%
Saturated Fat 8.9 g44.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 4521.1 mg188.4%
Total Carbohydrates 73 g24.2%
Dietary Fiber 4.5 g17.8%
Sugars 54.8 g
Protein 5 g11%
Vitamin A 10.5% Vitamin C 56.6%
Calcium 7.7% Iron 13.4%
*Based on a 2000 Calorie diet
Directions
Chef
