- Recipes Home
- Interest Groups
Jam Of Four Berries Recipe
|Morello cherries||1 Quart|
|Sugar||6 1⁄2 Cup (104 tbs)|
Serving size: Complete recipe
Calories 9158 Calories from Fat 91
% Daily Value*
Total Fat 11 g16.7%
Saturated Fat 0.48 g2.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 495.5 mg20.6%
Total Carbohydrates 2176 g725.5%
Dietary Fiber 121.1 g484.3%
Sugars 1970.5 g
Protein 31 g61.9%
Vitamin A 16.5% Vitamin C 1986.6%
Calcium 71.3% Iron 111.1%
*Based on a 2000 Calorie diet
Examine the raspberries, but do not rinse.
Rinse the currants and remove the stems.
Rinse the cherries and remove the stones.
Place the cherries in a large saucepan and cook over low heat for about 10 minutes.
Add the strawberries, currants and raspberries and bring to a simmer.
Simmer for 5 minutes.
Shake the pan occasionally, but do not stir with a spoon.
Add the sugar and simmer for about 30 minutes or until the syrup is thick.
Pour the jam into hot sterilized jars and seal.