Jam Bars Recipe
Have you been swept off your feet lately?? This yummy Jam Bars is sure to do so. If you have a lot of Fruits on hand then you know its time to make some Jam Bars. A lip-smacking Dessert, this Jam Bars completes your spread. You will love this delicious Jam Bars recipe! Dont miss it, Try it!
Ingredients
1/4 cup butter or margarine, softened
1/4 cup sugar
1 egg
1/2 cup flour
1/4 cup ground walnuts
1/2 teaspoon grated lemon peel
1/4 teaspoon cinnamon
1/8 teaspoon salt
1/2 cup raspberry or strawberry jam
Topping:
1/2 cup flour
1/4 cup packed brown sugar
3 tablespoons butter or margarine, softened
Directions
Cream butter and sugar with electric mixer.
Add eggs, flour, walnuts, lemon peel, cinnamon and salt.
Mix well.
Pat mixture into an 8-inch square dish.
Cook at HIGH 2 1/2 to 3 1/2 minutes or until center is slightly firm.
Meanwhile, mix together topping ingredients until mixture resembles coarse crumbs.
Spread jam on top of baked crust; sprinkle topping over jam.
Cook at HIGH 3 to 3 1/2 minutes or until jam bubbles around edge.
Let stand until cool.
Add eggs, flour, walnuts, lemon peel, cinnamon and salt.
Mix well.
Pat mixture into an 8-inch square dish.
Cook at HIGH 2 1/2 to 3 1/2 minutes or until center is slightly firm.
Meanwhile, mix together topping ingredients until mixture resembles coarse crumbs.
Spread jam on top of baked crust; sprinkle topping over jam.
Cook at HIGH 3 to 3 1/2 minutes or until jam bubbles around edge.
Let stand until cool.
