Italian Sausage With Peppers And Onions Recipe
This Italian Sausage With Peppers And Onions is rich with an Italian twist. The flavors of turkey Italian sausage, pepper and seasonings combine to make this Italian Sausage With Peppers And Onions yum. Give this Italian Sausage With Peppers And Onions a try.
Ingredients
3/4 pound turkey Italian sausage, cut into 3/4 inch thick slices
2 cups sliced onion
1 cup green bell pepper strips
1 cup yellow bell pepper strips
1 cup fat free, no salt added spaghetti sauce
1 (8 ounce) can no salt added tomato sauce
1/2 cup water
1 teaspoon dried Italian seasoning
4 garlic cloves, minced
6 (1 inch thick) slices French bread, toasted
Hot sauce (optional)
Directions
Coat a large nonstick skillet with cooking spray; place over medium heat until hot.
Add sausage, onion, and bell peppers; saute 10 min utes.
Add spaghetti sauce and next 4 ingredients; bring to a boil.
Reduce heat; simmer, uncovered, 10 minutes.
Spoon sausage mixture evenly over bread slices.
Sprinkle with hot sauce, if desired.
Add sausage, onion, and bell peppers; saute 10 min utes.
Add spaghetti sauce and next 4 ingredients; bring to a boil.
Reduce heat; simmer, uncovered, 10 minutes.
Spoon sausage mixture evenly over bread slices.
Sprinkle with hot sauce, if desired.
