Italian Rubbed Sea Bass Fillets Recipe
This Italian Rubbed Sea Bass Fillets recipe is one of the gems from my family cookbook. Italian Italian Rubbed Sea Bass Fillets is served as a tasty Side Dish. A good way to use up Seafood is to make some delicious Italian Rubbed Sea Bass Fillets. This Italian Rubbed Sea Bass Fillets is too good to be missed.
Ingredients
2 T chili powder
1 T paprika
1 clove garlic, finely minced
1/4 c fresh cilantroj, finely minced
1/2 T black pepper, coarsely ground
1 T salt
4 6 oz. sea bass fillets nonfat cookirig spray
Directions
In a small plastic bag, mix together the chili powder, paprika, garlic, cilantro, pepper and salt.
Shake well and pour onto a plate.
Place each fillet on theplate and press lightly to absorb the slices.
Coat the grill with cooking sjbray and preheat for 5 minutes.
Grill the fillets for 3-5 minutes.
Shake well and pour onto a plate.
Place each fillet on theplate and press lightly to absorb the slices.
Coat the grill with cooking sjbray and preheat for 5 minutes.
Grill the fillets for 3-5 minutes.
