Italian Tomato Sauce Recipe

Summary

Cooking Time35 MinCuisine
CourseMethod
DishVegetarian
Main Ingredient

Ingredients

 1 medium-size onion, chopped
 Garlic1 Clove (5gm), minced
 2 tablespoons olive or vegetable oil
 Italian tomatoes1 Can (10oz)
 Tomato sauce1 Can (10oz)
 1 envelope spaghetti-sauce mix
 Sugar1 Teaspoon

Directions

1. Saute onion and garlic in olive or vegetable oil just until soft in a medium-size saucepan.
2. Stir in tomatoes, tomato sauce, spaghetti-sauce mix and the sugar. Simmer, stirring several times, 30 minutes, or till slightly thick.
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