Italian Spaghetti Recipe

Main IngredientPasta

1/4 cup fat or salad oil

1 cup onions, sliced thin

3/4 cup green pepper, sliced in thin strips

1 lb. ground beef

1 1/2 teaspoons salt

1/8 teaspoon pepper

1 1/2 teaspoons Worcestershire Sauce

1 .No. 2 1/2 can tomatoes

1/4 cup grated Parmesan or American Cheese

5 cups cooked seasoned spaghetti

Brown onions, green pepper and meat in hot fat.
Add seasonings and simmer 5 minutes.
Add tomatoes and cheese, cover and simmer 15 minutes.

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