Quick Microwaved Italian Meatballs Recipe
Ingredients
1 pound ground beef
1 egg
1 1/2 cups soft bread crumbs
1/4 cup water or milk
2 to 3 tablespoons grated Parmesan cheese
3/4 teaspoon oregano
1 teaspoon parsley
1 teaspoon onion salt
Directions
Combine all ingredients and shape into 1 1/2-inch meatballs
Arrange in 12x8-inch dish.
Cook at MEDIUM-HIGH 1 1/2 to 8 1/2 minutes; drain.
Let stand, 3 minutes
Arrange in 12x8-inch dish.
Cook at MEDIUM-HIGH 1 1/2 to 8 1/2 minutes; drain.
Let stand, 3 minutes
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