Microwaved Italian Style Meat Sauce Recipe
This Italian Meat Sauce is a tasty beef and vegetables dip with adequate spicy seasoning. Try this Italian Meat Sauce and tell me if you like it.
Ingredients
1 cup chopped onion
1. clove garlic, minced
1 1/2 tablespoons olive oil
1 pound ground beef
1 can (28 ounces) Italian-style tomatoes, drained and cut in pieces
2 cans (6 ounces each) tomato paste
1 cup water
1 1/2 teaspoons salt
1/2 teaspoon pepper
1 teaspoon oregano leaves
Directions
1. Combine onion, garlic and oil in a 2-quart glass measuring pitcher. Cook uncovered in microwave oven 3 to 5 minutes at High, or until onion is soft; stir once.
2. Add meat and mix well. Cover with waxed paper. Cook in microwave oven 4 to 5 minutes at High, or until meat is no longer pink; stir once. Remove excess fat.
3. Stir remaining ingredients into meat mixture. Cook covered in microwave oven 5 to 8 minutes at High, or until bubbly; stir once.
2. Add meat and mix well. Cover with waxed paper. Cook in microwave oven 4 to 5 minutes at High, or until meat is no longer pink; stir once. Remove excess fat.
3. Stir remaining ingredients into meat mixture. Cook covered in microwave oven 5 to 8 minutes at High, or until bubbly; stir once.
