Italian Herb Marinade Recipe
Ingredients
| Red wine vinegar | 1/4 Cup (16 tbs) | |
| Vegetable oil | 1 Tablespoon | |
| Parsley | 2 Tablespoon, chopped | |
| Dried marjoram | 1 Teaspoon | |
| Thyme | 1 Teaspoon, dried | |
| Bay leaf | 1 , crumbled | |
| Onion | 1 Small, minced | |
| Garlic | 2 Clove (5gm), minced | |
| Ground pepper | 1 To taste |
Directions
In small bowl mix together vinegar, oil, parsley, marjoram, thyme, bay leaf, onion, garlic and pepper to taste.
Makes about 1/3 cup/75 ml, enough for one 1-lb/500 g steak.
Makes about 1/3 cup/75 ml, enough for one 1-lb/500 g steak.
