Italian Green Herb Sauce Recipe
Ingredients
| Capers | 1/4 Cup (16 tbs), drained, rinsed | |
| 1/4 cup pickled cocktail onions,finely chopped | ||
| Parsley | 1 Cup (16 tbs), chopped | |
| 1 teaspoon dried | 2 Tablespoon, chopped | |
| Red wine vinegar | 1/4 Cup (16 tbs) | |
| Extra virgin olive oil | 1 Cup (16 tbs) | |
| Salt | 1/2 Teaspoon | |
| Ground pepper | 1/4 Teaspoon | |
Directions
Combine all ingredients in a small bowl.
Can be made way ahead of time.
Can be made way ahead of time.
Chef
