Italian Dressing Recipe
Ingredients
| Salad oil | 1 1⁄3 Cup (21.33 tbs) | |
| Vinegar | 1⁄2 Cup (8 tbs) | |
| Parmesan cheese | 1⁄4 Cup (4 tbs), grated | |
| Sugar | 1 Tablespoon | |
| Salt | 2 Teaspoon | |
| Celery salt | 1 Teaspoon | |
| Pepper white | 1⁄2 Teaspoon | |
| Dry mustard | 1⁄2 Teaspoon | |
| Paprika | 1⁄4 Teaspoon | |
| Garlic | 1 Clove (5 gm), minced |
Nutrition Facts
Serving size: Complete recipe
Calories 2833 Calories from Fat 2693
% Daily Value*
Total Fat 305 g469.1%
Saturated Fat 17.9 g89.7%
Trans Fat 5.3 g
Cholesterol 17 mg5.7%
Sodium 5697.2 mg237.4%
Total Carbohydrates 20 g6.7%
Dietary Fiber 1.3 g5%
Sugars 15.4 g
Protein 10 g19.7%
Vitamin A 15.2% Vitamin C 5%
Calcium 32.5% Iron 5.9%
*Based on a 2000 Calorie diet
Directions
Cover and shake to mix well.
Chill.
Shake again just before serving.
Chef
