Italian Asparagus Recipe

Summary

CuisineItalianMethodBaked
SpecialityPart of MenuMain IngredientVegetable
Interest GroupEveryday

Ingredients

 
1/2 lb. asparagus spears, cooked or canned
 
Vegetable cooking spray
 
1/4 cup Tomato Sauce
 
1/4 cup water
 
1/2 tsp oregano
 
1/4 tsp garlic powder
 
Salt and pepper to taste
 
1/4 cup Swiss cheese, grated

Directions

Lay asparagus spears in shallow baking dish coated with vegetable cooking spray.
Blend Tomato Sauce, water, oregano, garlic powder, salt, and pepper.
Spread evenly over spears.
Top with grated cheese.
Bake at 350°F (175°C) for 20-25 minutes.

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