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Irish Eggs Recipe
|6 potatoes, peeled and sliced|
|Onion||1 , minced|
|Green bell pepper||1 To taste, chopped|
|Eggs||6 , beaten|
In a large skillet, melt butter over medium high heat. Add potatoes, onion and green pepper; saute until potatoes are browned. Stir in eggs and cook until eggs are set. Serve warm.