Irish Coffee Cake Recipe
If you haven’t decided what to cook this Saint Patrick's Day, then try this Irish coffee cake recipe. The pleasure you would experience in cooking this recipe would make your Saint Patrick's day more delightful. This dish would be so tasty that the fragrance of it will make people’s mouth to water.
Ingredients
| Chocolate cake mix | 100 Gram | |
| Oil | 1 Cup (16 tbs) | |
| Eggs | 6 | |
| Instant coffee | 5 Tablespoon | |
| Irish whiskey | 1 1⁄2 Cup (24 tbs) | |
| Water | 1 Cup (16 tbs) | |
| Chocolate instant pudiing | 4 Ounce | |
| Chocolate instant pudding | 1 | |
| Cool whip | 1 Tablespoon |
Directions
Stage1-With an electric mixer combine all ingredients except Cool Whip.
Stage2-Mix for about 2 minutes; pour into greased and floured bundt pan.
Stage3-Place in 375 degree fareinhite preheated oven.
Stage4-Bake for 60 minutes or until straw comes out clean.
Stage5-Invert and cool on a rack.
Stage6-Cut and serve with a dollop of Cool Whip.
Stage2-Mix for about 2 minutes; pour into greased and floured bundt pan.
Stage3-Place in 375 degree fareinhite preheated oven.
Stage4-Bake for 60 minutes or until straw comes out clean.
Stage5-Invert and cool on a rack.
Stage6-Cut and serve with a dollop of Cool Whip.
Comments
Comments: 2 |
Add a Comment
Jackie Severance says :
The pic above that Im seeing shows a coffee cake with blueberries but yet the recipe posted is for a choc. cake,choc. pudding,etc...
What happened?????
Posted on: 7 March 2013 - 4:23pm
Chef
