Irish Soda Bread Recipe
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelEasy
Health IndexHealthyServings8
Interest GroupGourmet
Ingredients
| All purpose flour | 1/2 Cup (16 tbs) | |
| Sugar | 2 Teaspoon | |
| Baking powder | 1/4 Teaspoon | |
| Baking soda | 1/4 Teaspoon | |
| Salt | 1/8 Teaspoon | |
| 1 tablespoon chilled butter or stick margarine, cut into small pieces | ||
| 3 tablespoons low-fat buttermilk | ||
| Butter-flavored cooking spray | ||
Directions
GETTING READY
1. Preheat the oven to 425° F
MAKING
2. In a bowl, combine the flour, baking powdre, sugar, baking soda and salt
3. Cut in te butter with a pastry cutter until the consistency of a coarse mela is achieved
4. Add the buttermilk and stir till just moist
5. Dust a work surface with flour and turn the dough onto it and knead it at least ten times; shape into a 3" ball
6. Place it on a baking sheet coated with cooking spray and make a 0.25" deep "X" on top with a sharp knife
7. Spray some cooking spray on top of the dough and bake for eight minutes or so until golden
SERVING
8. Serve as appriopriate
1. Preheat the oven to 425° F
MAKING
2. In a bowl, combine the flour, baking powdre, sugar, baking soda and salt
3. Cut in te butter with a pastry cutter until the consistency of a coarse mela is achieved
4. Add the buttermilk and stir till just moist
5. Dust a work surface with flour and turn the dough onto it and knead it at least ten times; shape into a 3" ball
6. Place it on a baking sheet coated with cooking spray and make a 0.25" deep "X" on top with a sharp knife
7. Spray some cooking spray on top of the dough and bake for eight minutes or so until golden
SERVING
8. Serve as appriopriate
Chef
