Irish Soda Bread Recipe
Summary
Ingredients
| Flour | 3 Cup (48 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Caraway seeds | 1 Tablespoon | |
| Baking powder | 1 Tablespoon | |
| Salt | 1 Teaspoon | |
| Baking soda | 1 Teaspoon | |
| Raisins | 3⁄4 Pound | |
| Buttermilk | 1 3⁄4 Cup (28 tbs) | |
| Eggs | 2 | |
| Melted margarine | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 542 Calories from Fat 48
% Daily Value*
Total Fat 5 g8.3%
Saturated Fat 1 g5.2%
Trans Fat 0 g
Cholesterol 70.5 mg23.5%
Sodium 779.6 mg32.5%
Total Carbohydrates 114 g38.1%
Dietary Fiber 4.7 g19%
Sugars 50.5 g
Protein 13 g26.9%
Vitamin A 3.6% Vitamin C 3.1%
Calcium 24.9% Iron 27.6%
*Based on a 2000 Calorie diet
Directions
Beat buttermilk and eggs in bowl for 30 seconds.
Add margarine, beating for 10 seconds.
Stir into flour mixture.
Spoon into greased and floured 9-inch round cast-iron skillet or loaf pan.
Bake for 50 minutes or until brown.
Chef
