Instant semolina idli by Chef Sonali Recipe
Instant semolina dumpling is a common and TASTY fastfood.

Ingredients
1 cup semolina
1 cup plain yogurt
water as required
1 tsp eno
steamed vegetables (peas, tomato etc.)
Directions
Mix together semolina and yogurt and keep aside for 15 mins.
If it is thick then add little water.
At the time of pouring into the moulds add 1 tsp eno and steam for 4 mins in the microwave.
Can add boiled vegetables also to this batter.
Serve with ketchup or chutney
If it is thick then add little water.
At the time of pouring into the moulds add 1 tsp eno and steam for 4 mins in the microwave.
Can add boiled vegetables also to this batter.
Serve with ketchup or chutney
Comments
Comments: 48 |
Add a Comment
Anonymous says :
The idlis came out very well just loved them..
Posted on: 13 March 2011 - 3:04am
Anonymous says :
Hi ,
i dont have eno nor baking soda any other home substitute for them ?
Posted on: 22 July 2010 - 1:39am
pooja khadka says :
its so easy..now packing tiffin for kids wont be a headache
Posted on: 8 July 2010 - 12:11am
Simi(London) says :
I was looking for the easiest recipe to make Idli and this is the one!
Thanks so much for sharing :)
Posted on: 14 January 2010 - 5:27pm
Simi(London) says :
Am sorry I lost the link when I wrote for the first time, didn't realise I posted comments twice.
Posted on: 14 January 2010 - 5:29pm
Simi(London) says :
I was looking the easiest way to make Idli and this is the one I was looking for. Thanks so much.
Posted on: 14 January 2010 - 5:26pm
shonali says :
saalo sharam nahi aaty aisi bakvas recipe bhejte ho sari suji khrab ho gaye time bhi waste ho gaya
Posted on: 11 August 2009 - 6:53am
Anonymous says :
You must have gone wrong somewhere, coz even i tried this recipe and it came out well. How did you really make it?
Posted on: 12 August 2009 - 1:37am
tanushenoy says :
Hi. this looks great and I want to try it for my 17mth old. But I can only find Lemon flavored Eno at my grocery store. What was the concern with baking powder? and how much should be used?
Posted on: 30 June 2008 - 10:30am
madamageorge says :
Neat... I've made attempts to make regular idli in the past with miserable results, and your easy recipe actually worked for me! I steamed it in the pressure cooker for about 11 minutes (no microwaveable stand - where do you find those?? Too handy!! :D)
Thanks! Keep up the good work
Posted on: 7 November 2007 - 1:47pm
aaisha says :
Looks amazing.Would sure make a try.Also thanks for a quick receipe.Looking forward to many more easy to make receipes from u.
Posted on: 11 August 2007 - 10:06am
shantihhh says :
Sonali
Great recipe! Semolina is far healthier than white rice. I had wondered if you could make brown rice idli, now semolina is perfect. Love idli and sambhar. Thanks for the recipe
Posted on: 2 August 2007 - 11:17pm
vikash kumar. says :
Its beautifully presented. Nice to see courtesy shown to mother in law. Love to ARJUN
Posted on: 10 July 2007 - 9:01am
joanne cain says :
What a great recipe! Its quick and pretty healthy.. hope its delicious, too!
-Jojo
Posted on: 9 July 2007 - 10:41pm
khau_khan says :
i think this is amazing - i love this
Bon Appetite!
Posted on: 9 July 2007 - 8:00pm
HitokiriSojiro says :
Recipe is Very innovative!! mouth watering...........!!
Posted on: 28 June 2007 - 2:03pm
Payal Bhalla says :
well presentation is too good .
i make it too but i add eno salt instead of baking soda and adds crushed roasted groundnut,onion and finely chopped chillies without its seeds so a to get flavour of chillies only and people like it . But frm now on i will also try to place peas and tomato over it so as to inhence its beauty too
Posted on: 23 June 2007 - 9:32am
meghna says :
Hi
I tried it again and added eno and to spice up the idlis added some cut jalapeno, roasted cashew pieces and cilantro. It turned out AMAZING!!!! Thanks for the excellent quick easy n natural recipe. Can play with it several ways...!
Posted on: 21 June 2007 - 5:43pm
meghna says :
I tried it out. Will go easy on the soda next time. The taste was too good!!!! No need to now delay making idlis because of the excessive preparation required. This is so easy and tasty...!
Posted on: 20 May 2007 - 11:34am
Sona says :
I would love to try this recipe. My only concern with it is the amount of baking soda. It is known and accepted that high levels of sodium are unhealthy. Do you have suggestions on alternatives to reduce the amount of baking soda and perhaps add something else instead?
Posted on: 16 May 2007 - 12:43pm
shakti says :
It does look good. Surely will try it with the decorations and everything.
Posted on: 16 May 2007 - 6:49am
master2006 says :
Yes it is indeed. I have become a fan of it. I love the cute decoration. Food is not just about taste it is appealing to all five senses and this dumpling is an A in visual zone.
Posted on: 15 May 2007 - 9:09pm
meghna says :
The presentation is mouth watering! Very innovative!! Want more quick fix meals.
Posted on: 15 May 2007 - 8:58pm