instant dhokla Recipe
Ingredients
one cup gram flour
half cup rawa or suji
one and ahalf cupcurd
mustard and curry leves for tempering
salt to taste
Directions
mix rawa and gram flour in curd put salt to it
put this batter inti thali and cookion thewater pressure when it is set than cold it
now put some oil in a panand put mustard seeds curry leaves and green chillies
when supttered pour on the set batter
eat wihth chutny
put this batter inti thali and cookion thewater pressure when it is set than cold it
now put some oil in a panand put mustard seeds curry leaves and green chillies
when supttered pour on the set batter
eat wihth chutny
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