Stinky Tofu - Part 1: Introduction Recipe Video

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings4Cuisine
CourseTaste
MethodVegetarian
Main Ingredient, Interest Group

Ingredients

 
Please see video.

Directions

Please see video

Editors Review

Golden, crispy, crusty, deep-fried stinky tofu is a popular Taiwanese dish that you will commonly found in night markets and roadside stands. This pungent fermented delight nicely compliments any Asian food. This video explains a step-by-step video on how to whomp up this stinky yet flavorful pickle at home.
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