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Instant Mayonnaise Blender Style Recipe
|Lemon juice||2 Tablespoon|
|Dry mustard||1⁄4 Teaspoon|
|Cayenne pepper||To Taste|
|Vegetable oil||1 Cup (16 tbs)|
Serving size: Complete recipe
Calories 2032 Calories from Fat 1992
% Daily Value*
Total Fat 225 g346.8%
Saturated Fat 30.2 g151.1%
Trans Fat 0 g
Cholesterol 211.5 mg
Sodium 1040 mg43.3%
Total Carbohydrates 4 g1.4%
Dietary Fiber 0.88 g3.5%
Sugars 1.3 g
Protein 7 g13.6%
Vitamin A 26.5% Vitamin C 25.8%
Calcium 3.3% Iron 7.4%
*Based on a 2000 Calorie diet
Cover, switch on motor for just a few seconds, stop, and remove cover.
Start motor and add oil gradually, with motor running.
If mixture thickens adequately, stop with 3/4 cup of oil.
If still fluid, add the full cup.
Blend only until thick and smooth, and then stop the motor.