Instant Ice Cream Recipe

Summary

Difficulty LevelVery EasyCuisine
CourseMethod
VegetarianMain Ingredient

Ingredients

 1 cup heavy cream, well chilled
 Sugar1/3 Cup (16 tbs)
 1 pound frozen unsweetened strawberries

Directions

Place cream and sugar into work bowl of food processor fitted with steel knife and process until thickened.
Add frozen fruit a few pieces at a time, and blend until smooth.
Be careful not to overblend.
Mixture should be the texture and thickness of a soft-serve ice cream.
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