Insalata Di Funghi E Frutti Di Mare Recipe
Ingredients
| Garlic | 1 Clove (5gm) | |
| Mushrooms | 8 Ounce, sliced | |
| Lobster | 8 Ounce, chopped | |
| Olive oil | 4 Tablespoon | |
| Lemon juice | 2 Tablespoon | |
| Parsley | 2 Tablespoon (Leveled), finely chopped | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Rub the salad bowl with the cut clove of garlic.
Put all the remaining ingredients into the bowl and toss lightly together.
Put all the remaining ingredients into the bowl and toss lightly together.
