Indonesian Beef Skewers Recipe
Ingredients
| 2 pounds beef sirloin or boneless lamb, cut into 1-inch pieces | ||
| Peanut butter | 1/4 Cup (16 tbs) | |
| Lime juice | 2 Tablespoon | |
| Molasses | 1 Tablespoon | |
| Few drops bottled hot pepper sauce | ||
| Water | 1/4 Cup (16 tbs) | |
| Soy sauce | 2 Tablespoon | |
| 3 bananas, cut into 1-inch slices | ||
Directions
Thread meat on 6 to 8 skewers.
For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce.
Stir in water and soy.
Bring just to boiling, stirring constantly.
Keep warm.
Baste meat with sauce.
Grill over hot coals 10 to 15 minutes, turning once; baste often with sauce.
Thread banana slices on skewers; add to grill 3 minutes before end of cooking time.
For sauce, in saucepan combine peanut butter, lime juice, molasses, and pepper sauce.
Stir in water and soy.
Bring just to boiling, stirring constantly.
Keep warm.
Baste meat with sauce.
Grill over hot coals 10 to 15 minutes, turning once; baste often with sauce.
Thread banana slices on skewers; add to grill 3 minutes before end of cooking time.
Chef
