Individual Pineapple Meat Loaves Recipe

Summary

Difficulty LevelVery EasyCourseSide Dish
MethodBakedMain IngredientBeef

Ingredients

 
1 beaten egg
 
1/2 cup quick cooking rolled oats
 
1/2 cup finely chopped onion
 
1/4 cup finely chopped green pepper
 
1/4 teaspoon salt
 
1 pound lean ground beef
 
1 8 ounce can crushed pineapple drained
 
2 tablespoons bottled sweet and sour sauce or barbecue sauce

Directions

In a large mixing bowl stir together egg, oats, onion, green pepper, and salt.
Add beef and pineapple; mix well.
Divide mixture into 6 equal portions.
Shape each portion into a 4x2 inch loaf.
Place loaves in a 13x9x2 inch pan.
Bake, uncovered, in a 350° oven for 30 to 35 minutes or till meat is no longer pink.
Top each loaf with 1 teaspoon of the sweet and sour or barbecue sauce, if desired.

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