Indian Dip Recipe
Ingredients
| Cream cheese | 8 Ounce | |
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Sour cream | 1/4 Cup (16 tbs) | |
| Curry powder | 1 Teaspoon | |
| Celery seeds | 1/2 Teaspoon | |
| Poppy seeds | 1/2 Teaspoon | |
| 1 garlic clove salt and pepper | ||
| 1 garlic clove salt and pepper | ||
Directions
– Combine first 7 ingredients in a bowl.
– Add celery seeds and poppy seeds. Chill for at least 30 minutes before serving.
– Add celery seeds and poppy seeds. Chill for at least 30 minutes before serving.
