Imarti Recipe

This is a classic imarti recipe. Imarti is a very popular sweet in the Bihar and Up region of India . It is extensively used during Diwali and other Indian festivals . Imarti makes your celebration more delightful. You will enjoy this imarti Recipe.
Imarti picture


Preparation Time10 MinCooking Time25 Min
Ready In35 MinDifficulty LevelVery Easy
Health IndexAverageServings5


 Soaked urad dal4 Cup (64 tbs)
 Sugar2 Cup (32 tbs)
 Cardamom2 Teaspoon
 Ghee4 Tablespoon
 Saffron colour3 Teaspoon
 Saffron color3 Teaspoon
 Imarti nozzle10 Milliliter

Nutrition Facts

Serving size

Calories 646 Calories from Fat 105

% Daily Value*

Total Fat 12 g18.4%

Saturated Fat 7.4 g36.9%

Trans Fat 0 g

Cholesterol 32.2 mg

Sodium 35.6 mg1.5%

Total Carbohydrates 132 g43.9%

Dietary Fiber 10.6 g42.5%

Sugars 79.9 g

Protein 13 g25.6%

Vitamin A Vitamin C 0.7%

Calcium 0.8% Iron 1.6%

*Based on a 2000 Calorie diet


Point 1-Prepare sugar syrup of one thread consisitency.
Point 2-Grind dal using water to make thick batter.
Point 3-Mix 3 tsp saffron colour to the batter.
Point 4-Beat the mixture properly to make it smooth.
Point 5-Pour batter in Imarti nozzle.
Point 6-Heat ghee and form Imartis in it.
Point 7-Fry it till it turns crisp from both the sides.
Point 8-Dip them in sugar syrup.
Point 9-Remain them soaked in syrup for 8 minutes.
Point 10-Drain from the syrup.
Serve hot.



Anonymous says :

Goes great with cream and sev!!
Posted on: 21 October 2011 - 6:39pm
barbecue profile page

barbecue says :

so yummy imarti
Posted on: 21 October 2011 - 2:46pm

Anonymous says :

Imartis are great with cream and milk
Posted on: 21 October 2011 - 1:52pm
colorfulcandies profile page

colorfulcandies says :

Posted on: 21 October 2011 - 12:29pm

Anonymous says :

Want to try making Imarti, is it really that easy recipe?
Posted on: 21 October 2011 - 12:09pm
Gourmet_lover profile page

Gourmet_lover says :

Where can i find Imarti nozzle? Can u offer any substitute for this?
Posted on: 21 October 2011 - 11:59am

Anonymous says :

You will find it in any standard cookware shop of many popular Indian cities
Posted on: 22 October 2011 - 10:43am
thot4food profile page

thot4food says :

Imarti looks like an ornament and the taste is as precious
Posted on: 21 October 2011 - 11:43am

Anonymous says :

I prefer jalebi over imarti, which is too sweet for taste and rich too.
Posted on: 21 October 2011 - 9:44am

Anonymous says :

I used to purchase imarti..but looking at the recipe I think it can be made easily at home...
Posted on: 21 October 2011 - 7:40am

Anonymous says :

The recipe is too good...
Posted on: 21 October 2011 - 2:48am
shruti profile page

shruti says :

v simply put and easy to understand recipe for my favorite sweet!
Posted on: 21 October 2011 - 1:33am

Anonymous says :

the pic is really tempting me to grab it now!
Posted on: 20 October 2011 - 11:59pm

Anonymous says :

Although this a popular delicacy in UP and Bihar, these are widely available in Pune too....we love it!!
Posted on: 20 October 2011 - 11:56pm
Rahul - Chef and Writer profile page

Rahul - Chef an . . . says :

oohhh..the picture is tempting
Posted on: 20 October 2011 - 11:47pm