Icing Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Margarine stick1
 Powdered sugar1 Tablespoon
 Evaporated milk1⁄2 Cup (8 tbs)
 Cocoa1 1⁄2 Cup (24 tbs)
 Vanilla1 Teaspoon
 Nuts1 Cup (16 tbs), chopped

Nutrition Facts

Serving size

Calories 696 Calories from Fat 516

% Daily Value*

Total Fat 57 g88.1%

Saturated Fat 16.2 g80.9%

Trans Fat 0 g

Cholesterol 9.3 mg

Sodium 382.6 mg15.9%

Total Carbohydrates 66 g21.9%

Dietary Fiber 32.4 g129.7%

Sugars 9.8 g

Protein 27 g55%

Vitamin A 22.7% Vitamin C 1%

Calcium 25% Iron 69.6%

*Based on a 2000 Calorie diet

Directions

Mix all ingredients together; spread on cake when cool.
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