Iced Avocado Soup Recipe

Servings4CuisineAmerican

Main IngredientVegetable

3 ripe avocados, peeled, stoned (seeded) and mashed

Juice 1/2 lemon

Salt and pepper

300 ml (1 pint) (1 cup) chicken stock

Toasted croutons to garnish

1 Mix the avocado, lemon juice, and seasoning with enough stock to give a smooth consistency.
Chill well.
2 Serve garnished with crisp croutons.

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