Iced Tomato Starter Recipe
Ingredients
| Milk | 1/2 Pint | |
| 1 0-oz. tin tomato soup | ||
| 10-oz. tin tomato juice | ||
| Tomato puree | 2 Teaspoon | |
| Dash Worcestershire sauce | ||
| Pinch chopped parsley or chives | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
MAKING
1) Mix well milk, tomato soup, tomato juice, tomato puree, Worcestershire sauce and seasonings and allow chilling.
SERVING
2) Garnish with parsley or chives and serve.
1) Mix well milk, tomato soup, tomato juice, tomato puree, Worcestershire sauce and seasonings and allow chilling.
SERVING
2) Garnish with parsley or chives and serve.
Chef
