Iced Fudge Cakes Recipe
Ingredients
| Margarine stick | 1 1/4 | |
| Sugar | 2 Cup (16 tbs) | |
| Chocolate square | 4 | |
| Pinch soda | ||
| Flour | 1 1/2 Cup (16 tbs) | |
| Eggs | 6 | |
| Baking powder | 1/4 Teaspoon | |
| 1/4, teaspoon salt | ||
| Vanilla | 1 Teaspoon | |
Directions
Melt margarine and chocolate together and add the remaining ingredients.
Spread thin on well-greased baking pans (shallow).
Bake in moderate (325-350 degree) oven for 15 to 20 minutes.
Just before cake is done, remove from oven and place marshmallows on t
Spread thin on well-greased baking pans (shallow).
Bake in moderate (325-350 degree) oven for 15 to 20 minutes.
Just before cake is done, remove from oven and place marshmallows on t
