Iced Cuban Coffee Recipe
Ingredients
| 1 rounded tsp. instant coffee (or instant espresso) | ||
| Boiling water | 1/4 Cup (16 tbs) | |
| Few drops rum flavoring | ||
| 3/4 cup ice-cold skim milk | ||
Directions
MAKING
1) In a jar, add coffee.
2) Pour in boiling water and dissolve the coffee.
3) Add all the remaining ingredients. Combine well.
SERVING
4) Use a tall glass, to serve over ice.
1) In a jar, add coffee.
2) Pour in boiling water and dissolve the coffee.
3) Add all the remaining ingredients. Combine well.
SERVING
4) Use a tall glass, to serve over ice.
Chef
