Ice Cream Pancakes Recipe
Ice Cream Pancakes taste just out of this world. Hot pancakes with cool ice cream, makes a wonderful combination. It is like tasting summer and winter together. Enjoy ice cream pancakes.
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings12
Ingredients
Milk-1 cup
Eggs-2, beaten
Pancake mix-1/2 cup
Vanilla ice cream-1 pint
Directions
MAKING
1)In a bowl, add milk to beaten eggs and blend well.
2)Sprinkle pancake mix on surface of milk mixture and beat using a rotary beater until smooth and free from lumps.
3)Take a lightly greased 6-inch hot skillet and heat it.
4)Pour about 2 tablespoons of the batter on it.
5)Cook on medium heat until bubbles form over entire surface, then flip it and cook.
6)Keep pancakes in warm and fill each pancake with ice cream.
7)Roll or fold edges of pancake around ice cream.
SERVING
8)Serve ice cream pancakes immediately.
1)In a bowl, add milk to beaten eggs and blend well.
2)Sprinkle pancake mix on surface of milk mixture and beat using a rotary beater until smooth and free from lumps.
3)Take a lightly greased 6-inch hot skillet and heat it.
4)Pour about 2 tablespoons of the batter on it.
5)Cook on medium heat until bubbles form over entire surface, then flip it and cook.
6)Keep pancakes in warm and fill each pancake with ice cream.
7)Roll or fold edges of pancake around ice cream.
SERVING
8)Serve ice cream pancakes immediately.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
