Ice Cream Pie Shell Recipe
Ingredients
| Vanilla Ice Cream | 1 Quart, softened |
Directions
Chill a 9" piepan in the freezer 15-20 minutes.
Spoon ice cream into pan, smoothing bottom and sides with the back of a spoon to make a shell.
Freeze until firm.
Good filled with ice cream of contrasting flavor and color and topped with a cold fruit sauce.
Also good filled with fresh fruit and topped with whipped cream.
Spoon ice cream into pan, smoothing bottom and sides with the back of a spoon to make a shell.
Freeze until firm.
Good filled with ice cream of contrasting flavor and color and topped with a cold fruit sauce.
Also good filled with fresh fruit and topped with whipped cream.
Chef
