Ice Cream Meringues Recipe

Summary

CuisineAmericanCourseDessert
MethodFreeze ChillMain IngredientNuts

Ingredients

 
Meringue Shells
 
1 1/2 pints ice cream
 
1/4 cup pistachios or pecans, chopped

Directions

1. Prepare Meringue Shells. Using ice-cream scoop or large spoon, scoop ice cream into 6 balls onto cookie sheet; freeze.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast