Ice Cream Crepes With Almonds And Blueberries Recipe
Ingredients
| Vanilla Ice Cream | 1 Cup (16 tbs) | |
| 6 crepes | ||
| Slivered almonds | 1/2 Cup (16 tbs) | |
| Blueberries | 3/4 Cup (16 tbs) | |
| Icing sugar | ||
Directions
Scoop equal amount of ice cream into the center of each crepe.
Sprinkle with slivered almonds.
Divide blueberries among crepes.
Fold each crepe.
Dust with icing sugar.
Sprinkle with slivered almonds.
Divide blueberries among crepes.
Fold each crepe.
Dust with icing sugar.
