Ice Box Cheese Wafers Recipe
Ingredients
| 1/2 lb. grated sharp cheese | ||
| Butter | 1/2 Pound, creamed | |
| Flour | 1/2 Cup (16 tbs), sifted | |
| Heavy pinch cayenne pepper | ||
| Salt | 1/2 Tablespoon | |
Directions
Cream together cheese, butter, salt and pepper.
Add flour.
Mix and make into a roll.
Wrap in wax paper and put into refrigerator.
Will keep one month.
When needed slice into thin wafers and bake in moderate oven 325 degrees.
May be decorated with nuts.
Makes about 8 thin dozens.
Add flour.
Mix and make into a roll.
Wrap in wax paper and put into refrigerator.
Will keep one month.
When needed slice into thin wafers and bake in moderate oven 325 degrees.
May be decorated with nuts.
Makes about 8 thin dozens.
Chef
