Quick Pork Hash Recipe
Time to pamper your palate with this Hurry Up Pork Hash recipe. Use the freshest of Pork available to get a great Hurry Up Pork Hash. Is it you or the aroma of Hurry Up Pork Hash that you happen to be making that has dragged me in the direction of the kitchen?, were my partner's words.
Ingredients
1/2 cup chopped onion
2 tablespoons butter or margarine
1 can (10 3/4 ounces) condensed cream of mushroom soup
1/4 cup milk
1 teaspoon Worcestershire
1 1/2 cups cubed cooked pork
2 cups cubed cooked potatoes
1 cup cooked peas
Directions
In skillet, cook onion in butter until tender.
Stir in soup, milk, and Worcestershire.
Add remaining ingredients.
Heat; stir occasionally.
Stir in soup, milk, and Worcestershire.
Add remaining ingredients.
Heat; stir occasionally.
