Hurry Curry Chicken Recipe

Are you looking for a yummy Hurry Curry Chicken recipe? It is always prepared with Chicken as the most essential ingredient. It is the answer when you look for a tasty Main Dish. Trust me and whip this dish now.

Ingredients

 
2 1/2 to 3 pound chicken, cut into serving pieces
 
1 can (10 3/4 oz.) condensed cream of chicken soup
 
1 tomato, cut into wedges, optional
 
1/2 cup raisins or peanuts
 
1 tablespoon curry powder
 
1 tablespoon dried onion flakes
 
1/8 teaspoon garlic powder

Directions

Arrange chicken, in 12x8-inch dish with meatier portions toward edge of dish.
Combine remaining ingredients; mix well.
Spoon over chicken.
TO COOK BY INSTA-MATIC: Cover completely with plastic wrap.
Cook on COOK 4.
After cooking, release plastic wrap.
TO COOK BY TIME: Cover with wax paper.
Cook at HIGH 13 to 15 minutes.
TO COMPLETE: Chicken should be tender.
Let stand, covered, 5 minutes.
Remove chicken to serving platter.
Stir sauce until smooth

Questions, Comments and Reviews

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