Hungarian Sausage Loaf Recipe

Hungarian Sausage Loaf picture

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings6Cuisine
CourseMethod
Interest Group

Ingredients

 Pork sausage2 Pound
 Bread crumbs4 Cup (64 tbs)
 Egg1
 Sour cream1 Cup (16 tbs)
 Paprika To Taste

Nutrition Facts

Serving size

Calories 621 Calories from Fat 435

% Daily Value*

Total Fat 49 g74.6%

Saturated Fat 20.4 g102%

Trans Fat 0 g

Cholesterol 195.8 mg

Sodium 998.1 mg41.6%

Total Carbohydrates 21 g7%

Dietary Fiber 2.3 g9.2%

Sugars 4.7 g

Protein 25 g50.7%

Vitamin A 14.7% Vitamin C 8.8%

Calcium 15.4% Iron 17.3%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients; pack firmly into loaf pan.
Bake in 350-degree oven for 1 hour and 30 minutes.
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