Hungarian Noodles Or Kluse Recipe
Ingredients
| Flour | 2 Cup (32 tbs) | |
| Eggs | 2 | |
| Water | 1 Cup (16 tbs) | |
| Salt | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1053 Calories from Fat 110
% Daily Value*
Total Fat 12 g19.1%
Saturated Fat 3.5 g17.4%
Trans Fat 0 g
Cholesterol 423 mg141%
Sodium 2082.9 mg86.8%
Total Carbohydrates 192 g63.8%
Dietary Fiber 6.8 g27%
Sugars 1.4 g
Protein 38 g76.8%
Vitamin A 9.7% Vitamin C
Calcium 9.2% Iron 74.7%
*Based on a 2000 Calorie diet
Directions
Make dough somewhat stiff.
Cut with a spoon into boiling salted water.
Let noodles boil until they rise to the top and boil for 5 minutes.
Drain and serve with chicken.
This recipe was made by my mother-in-law.
She used to cool the mixture and then fry them with a pound of side pork and onion, like fried potatoes.
She did this to serve a family of 15 at one time.
This recipe is about 50 years old.
It takes about 20 minutes to prepare.
Chef
