Easy Huevos Rancheros Recipe
Ingredients
| Jack cheese | 2 Ounce | |
| Garlic | 1 Clove (5gm) | |
| Onion | 1 Small, cut in to chunks | |
| 1/2 green bell pepper, seeded and cut into chunks | ||
| Salad oil | 2 Tablespoon | |
| Tomatoes | 1 Can (10oz) | |
| Salt | 1/2 Teaspoon | |
| Chili powder | 1 Teaspoon | |
| All purpose flour | 1 1/2 Teaspoon | |
| Eggs | 6 | |
Directions
Insert shredding disc.
Shred cheese; set aside.
Change to metal blade.
Mince garlic; leave in work bowl.
Add onion and bell pepper to work bowl and process, using on-off pulses, until coarsely chopped.
Heat oil in a wide frying pan over medium-high heat.
Add pepper, onion, and garlic.
Cook, stirring occasionally, until onion is soft (about 5 minutes).
Meanwhile, place tomatoes and their liquid, salt, and chili powder in work bowl.
Process, using on-off pulses, until tomatoes are coarsely chopped.
Sprinkle flour over onion mixture and stir in.
Add tomatoes.
Reduce heat to medium and cook, stirring occasionally, until sauce is thickened about 4 minutes.
Make 6 evenly spaced depressions in sauce; carefully break an egg into each.
Sprinkle cheese over eggs.
Cover pan and cook over low heat until eggs are done to your liking (7 to 10 minutes).
Shred cheese; set aside.
Change to metal blade.
Mince garlic; leave in work bowl.
Add onion and bell pepper to work bowl and process, using on-off pulses, until coarsely chopped.
Heat oil in a wide frying pan over medium-high heat.
Add pepper, onion, and garlic.
Cook, stirring occasionally, until onion is soft (about 5 minutes).
Meanwhile, place tomatoes and their liquid, salt, and chili powder in work bowl.
Process, using on-off pulses, until tomatoes are coarsely chopped.
Sprinkle flour over onion mixture and stir in.
Add tomatoes.
Reduce heat to medium and cook, stirring occasionally, until sauce is thickened about 4 minutes.
Make 6 evenly spaced depressions in sauce; carefully break an egg into each.
Sprinkle cheese over eggs.
Cover pan and cook over low heat until eggs are done to your liking (7 to 10 minutes).
Chef
