Thai Pork Curry With Mushrooms Recipe Video

If you have been anxious about trying Thai cooking till now- here’s help. This simple and easy Thai curry pork recipe video makes it easy for you to master the art of Thai cooking. Enjoy the experience of taking a peep into a new and delicious world that is a potpourri of tastes and flavors.

Summary

Preparation Time5 MinCooking Time25 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
MethodDish
SpecialityMain Ingredient, ,

Recipe Story

Thai food are also good

Ingredients

 Coconut milk1 Can (10 oz)
 Bamboo shoot1 Can (10 oz)
 Carrot1⁄2 Pound
 Mushrooms1⁄4 Pound
 Basil leaves2
 Lemon leaves2
 Red curry paste2 Tablespoon
 Pork250 Gram

Directions

Take a wok. Add the coconut milk. Boil. Add the red curry paste. Stir to mix well. Add pork and cook for about 3 minutes. When boiled add the lemongrass. Add lemon leaves. When pork is done, add the carrots, mushrooms, basil and chillies and cook. Add the bamboo shoots. Turn heat to medium. Cover and cook for 5 minutes. Serve hot with rice.

Editors Review

Are you looking for a traditional Thai pork curry? Here the chef has shared an excellent Thai pork curry with mushrooms recipe using packaged red curry paste and coconut milk. Prepare this flavorful recipe in your kitchen and serve with warm rice for lunch or dinner.

Comments

Anonymous

Anji says :

Great recipe! I'm going to try this myself!
Posted on: 22 August 2010 - 3:27pm
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