Szechuan Chicken And Mango Recipe Video
Ingredients
1 lb boneless chicken, sliced into ½ inch strips
1 egg white
1 tsp salt
1 tsp pepper
1 tbsp corn starch
1 garlic clove, minced
1 tbsp ginger, minced
1 green pepper, julienne
1 jalapeno, minced
1 mango, peel and cut into ¼ in slices
4 whole dried Szechuan peppers
1 whole scallion, whites sliced, greens julienned for garnish
1 tbsp Hoisin
2 tbsp rice wine vinegar
2 tbsp soy sauce
1 tbsp sesame oil
1 tbsp honey
2 tbsp canola oil
Directions
1. Add the egg white to a bowl and season with salt and pepper.
2. Add sliced chicken and sprinkle with corn starch and reserve.
3. To make the sauce to a bowl add hosin, rice wine vinegar, soy sauce, sesame oil, and honey.
4. Now pre-heat your wok and add a good amount of oil and add the whole dried Szechuan peppers.
5. Next add the garlic, ginger, jalapeno, and green pepper and sauté for about 30 seconds.
6. Make a hole in the middle and pour in the chicken and cook for about 2 minutes.
7. Now add the mango, just heat it through and add the sliced scallion whites.
8. Finally pour in the sauce and let it come to a simmer, it will thicken.
Plate and garnish with scallion greens and fresh cilantro.
2. Add sliced chicken and sprinkle with corn starch and reserve.
3. To make the sauce to a bowl add hosin, rice wine vinegar, soy sauce, sesame oil, and honey.
4. Now pre-heat your wok and add a good amount of oil and add the whole dried Szechuan peppers.
5. Next add the garlic, ginger, jalapeno, and green pepper and sauté for about 30 seconds.
6. Make a hole in the middle and pour in the chicken and cook for about 2 minutes.
7. Now add the mango, just heat it through and add the sliced scallion whites.
8. Finally pour in the sauce and let it come to a simmer, it will thicken.
Plate and garnish with scallion greens and fresh cilantro.
Comments
Comments: 10 |
Add a Comment
passionIfoodie says :
Szechuan Chicken and Mango is super delicious and very easy to make!! Packed with the perfect amount of heat and a bit of sweetness this Szechuan style Chicken and Mango recipe is my favorite. I had no idea that the cornstarch would make the chicken taste the way it did. I will definitely make this again!
Posted on: 19 January 2010 - 10:43am
Anonymous says :
At first I thought there would be some kinda tangy taste to this Szechuan Chicken and Mango recipe...but to my surprise it turned out to be finger licking good!!! The sauteed vegetables in canola oil along with Szechuan peppers gave the ultimate flavor to this chicken mango recipe...I simply loved this grand yet easy recipe of yours :)
Posted on: 19 January 2010 - 9:47am
tanya3286 says :
it is spicy.. i had the chance to try it at a restaurant once and its sweet-spicy and savory... in increasing order that is :D
very unique and a great recipe! love ur vids :)
Posted on: 8 September 2009 - 10:14am
foodpsychologist says :
This Szechuan chicken and mango looks like a creative masterpiece. Could you please tell me some more fruit with which I can try out this dish?
Posted on: 18 August 2009 - 1:16pm
foododido says :
Chicken with Mango never thought of it. But your recipe seems to be mouth watering. can we use any other fruits other than Mango?
Posted on: 17 July 2009 - 3:44pm
aparna.priya says :
hey chef, i am so glad to tell to that a few days ago i tried this recipe and it was just awesome. everyone at home was praising this szechuan chicken and mango recipe...thanks for introducing me to this unique recipe...:))
Posted on: 17 July 2009 - 2:31am
ifoodiee says :
Interesting combination chicken and oranges..have never tried it! This dish is definitely gonna be extra sweet and hot at the same time.think i will enjoy it:-)!.thanks for the recipe..what would you recommend i can serve it with?
Posted on: 13 July 2009 - 2:15pm
aparna.priya says :
This Szechuan Chicken and Mango seems to be a spicy one....I never tried chicken-mango combo recipe...will soon give it a try...:))
Posted on: 13 July 2009 - 9:24am
Prezi says :
This Szechuan Chicken and Mango seems more like a salad and i simply love the fact that you have made it spicy. I love spicy food! It is the season for mangoes and I haven't yet tried chicken-mango combination. The recipe seems to be simple and i would definitely give it a try!
Posted on: 22 June 2009 - 5:28am
healthyeating says :
this szechuan chicken and mango recipe seems to be very spicy! are the Szechuan peppers used in the recipe aids spiciness to the dish??
Posted on: 19 June 2009 - 8:24am
