Strawberry Cake Part 2 - Filling Recipe Video
Ingredients
1. 250 gram fresh cream (beaten and put in fridge)
2. 200 gram yogurt
3. 130 gram sugar
4. 14 gram white gelatin powder, (add 10-soup spoons water mix well and stay for 20 minutes) boil it.
5. 10 strawberry mashed add some sugar
Directions
2-5 mix together put in fridge for 50 minutes and add the fresh cream from the fridge mix well.
To make the strawberry cake:
Slice cake into 3 pieces put cake rack pour in set mixture. Return to fridge for overnight.
On next day:
1. Take out the cake rack
2. Decorate with fresh cream and strawberries.
3. Almond with sugar stir-fry in hot pan until sugar becomes caramel, gradually sprinkle in water, stir well and spread onto a sheet of baking paper, leave to cool, and crush almond with rolling pin into fine crumbs, sprinkle almond crumbs all over.
To make the strawberry cake:
Slice cake into 3 pieces put cake rack pour in set mixture. Return to fridge for overnight.
On next day:
1. Take out the cake rack
2. Decorate with fresh cream and strawberries.
3. Almond with sugar stir-fry in hot pan until sugar becomes caramel, gradually sprinkle in water, stir well and spread onto a sheet of baking paper, leave to cool, and crush almond with rolling pin into fine crumbs, sprinkle almond crumbs all over.
Chef
