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Chinese Crabmeat Dim Sum Recipe Video

Snacks or as main dish the steamed crabmeat recipe is a wonderful way to treat your friends and family. The video recipe will guide you in making this wonderful meal the authentic way. Make it a special evening for those who matter to you.

Summary

Preparation Time10 MinCooking Time10 Min

Ready In20 MinDifficulty LevelEasy

Health IndexHealthyServings4

CuisineChineseCourseAppetizer

MethodSteamingSpecialityHolidays

Main IngredientCrabInterest GroupHealthy

Recipe Story

I love dim sum .Pork beef or crab ..it all good.

Ingredients

10 sheets of Japanese seaweeds ( nori )

Crabmeat

Pork filling

Directions

Spread the pork filling evenly on the seaweed sheet. Add a slice of the crab meat. Start rolling the sheet. Cut into 1” bite size pieces. Put a sheet of aluminium foil on the steamer so that it does not stick to the steamer. Steam in the steamer for 10 minutes. Serve.

Editors Review

Chinese crabmeat dim sum is an excellent appetizer. The chef has prepared this simple recipe with pork filling and crabmeat rolled in noori seaweed, then sliced and steamed to perfection. Surprise your family and friends with this amazing dim sum and rejoice!