Noodle Soup Recipe Video
Ingredients
| Instant noodles | 200 Gram | |
| Eggs | 1 Medium | |
| Shrimps | 6 Medium, devein | |
| Green onions | 1⁄4 Cup (4 tbs) | |
| Water | 1 1⁄2 Cup (24 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 975 Calories from Fat 135
% Daily Value*
Total Fat 16 g23.9%
Saturated Fat 4.2 g20.8%
Trans Fat 0.1 g
Cholesterol 554.7 mg184.9%
Sodium 299.7 mg12.5%
Total Carbohydrates 145 g48.4%
Dietary Fiber 7.2 g28.9%
Sugars 4.5 g
Protein 61 g122%
Vitamin A 25.7% Vitamin C 17.9%
Calcium 17.3% Iron 45.2%
*Based on a 2000 Calorie diet
Things You Will Need
PotDirections
1. Chop the green onions and set aside.
2. Clean and devein the shrimps, set aside
MAKING
3. In a pot pour water and bring it to a boil, add the noodles and the packet seasoning, cook it until done.
4. Crack an egg and stir and break the egg, add the shrimps, cook for 1 minute or until the shrimps are cooked.
5. Once done turn of the heat.
SERVING
6. Serve the noodle soup and garnish it with green onions or sauce of your choice.
