Mediterranean Tuna Salad Recipe Video

This Mediterranean Tuna salad is a colorful combination of greens, artichokes, olives and all things good. Just right for the lunch box or for that special gathering, it is sure to be an instant hit.

Summary

Preparation Time15 MinCooking Time5 Min
Ready In20 MinServings4
TasteSavourMethodTossing
SpecialityComplete MealMain IngredientFish

Ingredients

 
6 oz of canned tuna
 
1 can artichoke hearts, drained and quartered
 
1/2 cup red peppers, seeded and chopped
 
3/4 cup greek olives, sliced
 
1/2 small red onion, minced
 
1/4 cup parsley, minced
 
1/4 cup basil, minced
 
2 cloves garlic, minced
 
1 tsp dry/fresh oregano
 
3 tbsp lemon juice
 
Fresh ground pepper to taste

Directions

1. In a large bowl combine tuna, red onion, parsley, greek olives, artichoke hearts, fresh basil, garlic, salt and pepper, and squeeze with fresh lemon juice.
2. Mix and serve.

Editors Review

If you are in a mood for a bowl of nice and healthy salad, then try this Mediterranean recipe of tuna salad. It is loaded with nutrition and at the same time, too delicious. Watch the video to learn how fast you can prepare this salad and serve on table.

Questions, Comments and Reviews

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