Korean Kalbi Recipe Video
A yummy sweet and tangy Korean beef recipe that would make a great value add to your repertoire. Enjoy the subtle flavors of this delicious delight now, right at home. Enjoy!!
Ingredients
4 lbs beef short ribs
6 garlic cloves, minced
1 cup brown sugar
1 onion, minced
2/3 cup soy sauce
1/4 cup sesame oil
4 tsp ground pepper
Directions
1. To a large bowl add garlic, onion, brown sugar, and black pepper and mix.
2. To the same bowl add soy sauce and sesame oil and mix.
3. Now add the short ribs and toss to marinate add the meat.
4. Marinate for 30 minutes or up to 1 day.
5. Preheat the grill to medium heat.
6. Cook the meat for 2-3 minutes on each side.
2. To the same bowl add soy sauce and sesame oil and mix.
3. Now add the short ribs and toss to marinate add the meat.
4. Marinate for 30 minutes or up to 1 day.
5. Preheat the grill to medium heat.
6. Cook the meat for 2-3 minutes on each side.
Editors Review
A sweet and tangy beef preparation could be your choice of dinner for tonight. Korean kalbi is a tasty beef dish, which requires some marination time, but ultimately it is quick and easy. You can also serve this as an appetizer by wrapping the grilled beef pieces with butter lettuce leaves. Watch the video to learn and try out.Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
