Egg Roll Recipe Video
I like this egg roll recipe. I love to make my egg roll special with a good amount of meat. Enjoy this wholesome snack that includes meat and vegetables seasoned with the choicest of ingredients.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 chopped onion
2 tsp roasted garlic
1 lb sausages
1 lb hamburger
Salt
Pepper
Italian seasoning
3-4 dashes of soy sauce
Shredded carrot and cabbage
Egg roll wrapper
Egg (well-beaten for sealing the edges)
Onion powder
Directions
Take a pan and add butter. Add in the chopped onion, roasted garlic, sausages, hamburger and mix well. Add salt, pepper, Italian seasoning, soy sauce and onion powder. Stir. Drain the excess water. Add the shredded carrot and cabbage and mix well. Add some more soy sauce. Stir and let cook for 15 minutes.
Take an egg roll wrapper. Place a tbsp of the mixture on the wrapper. Roll and seal the edges with the beaten egg. Deep fry till golden brown. Serve.
Take an egg roll wrapper. Place a tbsp of the mixture on the wrapper. Roll and seal the edges with the beaten egg. Deep fry till golden brown. Serve.
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